Hey everyone, it is me again, Dan, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, fried fresh salmon w/kale & dandelion greens. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Fried Fresh Salmon w/kale & dandelion greens is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. Fried Fresh Salmon w/kale & dandelion greens is something which I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can have fried fresh salmon w/kale & dandelion greens using 15 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Fried Fresh Salmon w/kale & dandelion greens:
- Take Fresh Salmon
- Make ready Fresh dill
- Make ready Bread crumbs
- Take Old bay seasoning
- Prepare Garlic powder
- Take Bell peppers
- Make ready Green onions
- Make ready Bella mushrooms
- Prepare Sea Salt
- Prepare Grapeseed oil
- Make ready Dill dipping sauce (healthy version)
- Prepare Coconut milk yogurt unsweetened
- Make ready Fresh dill chopped small
- Take Small cucumbers chopped small
- Prepare to taste Lime zest
Steps to make Fried Fresh Salmon w/kale & dandelion greens:
- Bell peppers, green onions, Bella mushrooms sauteed
- Add number 1 to fresh cut up salmon, old bay seasoning, garlic powder, sea salt, panko bread crumbs, and blend together
- Form into patties and refrigerate for a hour. Fry on both sides in grapeseed oil
- Fresh dill, coconut milk yogurt, dairy free, lime, dipping sauce
So that’s going to wrap it up for this special food fried fresh salmon w/kale & dandelion greens recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!