Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, honey glazed garlic salmon. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Honey Glazed Garlic Salmon is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. Honey Glazed Garlic Salmon is something which I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can cook honey glazed garlic salmon using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Honey Glazed Garlic Salmon:
- Get 4 salmon
- Prepare 8 tbsp honey
- Make ready 4 tbsp soy sauce
- Prepare 2 tbsp white vinegar
- Make ready 4 large garlic clove
- Make ready olive oil
- Prepare salt and pepper
- Get sesame seeds
- Prepare chives or shallots or green onions
Steps to make Honey Glazed Garlic Salmon:
- Take salmon out of fridge 20 minutes before cooking. Pat salmon skin dry with paper towel and sprinkle with salt and pepper
- Take a small bowl and mix sauce honey, soy sauce, vinegar, and garlic together
- Put olive oil in a non stick pan over medium heat. Place salmon in the pan and cook each side for 4 minutes
- Pour sauce over salmon and cook for 1 minute or until it starts to thicken slightly. Check the side of the salmon to see how cooked through the middle is. If sauce thickens too much before your salmon is cooked to your taste, just add water 1 tbsp at a time
- Remove onto serving plates and drizzle with sauce, and sprinkle with sesame seeds and chives or shallots if desired or green onions
- Best served with some vegetables on the side like broccoli or green beans. Enjoy!
So that’s going to wrap it up with this exceptional food honey glazed garlic salmon recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!