Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, crispy skin salmon with garlic, lemon butter sauce. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Crispy Skin Salmon with Garlic, Lemon Butter Sauce is one of the most favored of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Crispy Skin Salmon with Garlic, Lemon Butter Sauce is something which I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can have crispy skin salmon with garlic, lemon butter sauce using 7 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Crispy Skin Salmon with Garlic, Lemon Butter Sauce:
- Make ready 2 salmon filets (skin-on)
- Make ready 1 tsp garlic powder
- Make ready 12 Tbsp butter
- Make ready 4 cloves garlic, thinly sliced
- Prepare 2 lemons
- Make ready 1 tsp kosher salt
- Get Fresh cracked black pepper
Steps to make Crispy Skin Salmon with Garlic, Lemon Butter Sauce:
- Heat non-stick skillet over medium-high heat and add oil to cover bottom
- Sprinkle salt & pepper on both sides of fish and place skinside down in pan
- Sprinkle half of the garlic powder on fish, reserve half for later
- Add 8 Tbsp of butter, one at a time, to pan
- When skin is golden brown & crispy, flip fish over.
- Add remainder of garlic powder and butter to pan and baste the fish using a spoon for a minute or 2.
- Add zest and juice from 1 lemon to pan, turn fish over and baste for a minute longer
- Plate fish skin-side UP and Sprinkle salt and pepper lightly over crispy skin. Pour remaining pan juices directly onto the serving platter. Add remaining lemon cut into wedges
So that’s going to wrap this up for this special food crispy skin salmon with garlic, lemon butter sauce recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!