Honey Teriyaki Salmon (frozen)
Honey Teriyaki Salmon (frozen)

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, honey teriyaki salmon (frozen). It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Honey Teriyaki Salmon (frozen) is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. Honey Teriyaki Salmon (frozen) is something that I have loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook honey teriyaki salmon (frozen) using 6 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Honey Teriyaki Salmon (frozen):
  1. Take 2 salmon portions (frozen)
  2. Take 1 tbsp butter or margarine
  3. Get 1/3 cup Teriyaki sauce/marinade
  4. Make ready 1 tsp minced garlic
  5. Make ready 1 lemon juice
  6. Take 1 Italian seasoning
Steps to make Honey Teriyaki Salmon (frozen):
  1. Run salmon under cook water to remove glaze then pat dry.
  2. Melt butter. Mix butter, garlic and Teriyaki marinade then drizzle over frozen salmon.
  3. Sprinkling Italian seasoning
  4. Broil for 7 minutes. add lemon juice as desired.
  5. Serve hot.

So that is going to wrap this up with this exceptional food honey teriyaki salmon (frozen) recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!