Salmon Mac N Cheese
Salmon Mac N Cheese

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, salmon mac n cheese. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Salmon Mac N Cheese is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Salmon Mac N Cheese is something which I have loved my entire life.

To begin with this recipe, we must prepare a few components. You can have salmon mac n cheese using 15 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Salmon Mac N Cheese:
  1. Get 1 lb elbow macaroni
  2. Take 1 can 15oz pink salmon, drained and flaked into small pieces
  3. Get 1 1/2 tsp dry onion powder
  4. Get Cheese Sauce
  5. Prepare 1/4 cup AP flour
  6. Get 1/4 cup unsalted butter
  7. Prepare 3 clove finely minced garlic
  8. Prepare 2 tsp finely chopped parsley ( I use the frozen cubes sold in stores)
  9. Make ready 3 cup cold milk (I used almond milk)
  10. Get 1/3 cup ricotta cheese
  11. Take 3/4 cup Shredded Cheddar
  12. Take 1 Salt and pepper to taste
  13. Get Topping
  14. Take 1/2 cup seasoned panko
  15. Make ready 1/4 cup Melted butter..or more
Steps to make Salmon Mac N Cheese:
  1. Preheat oven to 425°F
  2. In a small bowl combine salmon and dry onion powder and set aside
  3. Cook the pasta in a large saucepan with salted water untill al dente
  4. While the pasta cooks, melt the butter in a medium saucepan along with the garlic and parsley. When butter starts to foam add the flour and mix for about a minute
  5. add the milk and constantly stir untill thickens, about 5 minutes at medium/high heat. You don't want it to boil.
  6. When the sauce starts to thicken turn off heat and add the cheeses. Mixing untill smooth.
  7. Taste to adjust seasoning.
  8. Place drained pasta in a large casserole dish. Add seasoned salmon, mix well. Then add the cheese sauce and mix together.
  9. Combine melted butter with the seasoned panko. Sprinkle some extra cheese on top and then the panko mix, covering evenly.
  10. Place in the middle of a 425°F oven untill golden brown and bubbling.

So that is going to wrap it up for this special food salmon mac n cheese recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!