Fried Salmon Patties
Fried Salmon Patties

Hello everybody, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, fried salmon patties. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Fried Salmon Patties is one of the most favored of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Fried Salmon Patties is something that I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have fried salmon patties using 6 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Fried Salmon Patties:
  1. Take 2 cans canned salmon
  2. Make ready 1/2 cup crushed seasoned crackers or chips (your choice)
  3. Prepare 1 egg
  4. Get 1.5 cups cooking oil
  5. Take 1 tablespoon crushed garlic
  6. Prepare 1 dash garlic pepper seasoning
Instructions to make Fried Salmon Patties:
  1. Combine crushed crackers, both cans of salmon and egg into a bowl. Mix thoroughly. Add crushed garlic and seasoning.
  2. Heat oil in medium to large skillet.
  3. Form small patties by hand and place in heated oil. Brown on each side.
  4. Serve with tartar sauce.

So that is going to wrap this up with this exceptional food fried salmon patties recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!