Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, blackened salmon. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Blackened Salmon is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes yummy. Blackened Salmon is something which I’ve loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have blackened salmon using 9 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Blackened Salmon:
- Take 4 4-6oz fresh boneless salmon fillets
- Get 1 Tbsp smoked paprika
- Get 1 Tbsp chili powder
- Get 1/2 tsp salt
- Get 1 tsp garlic powder
- Take 1/2 tsp cumin
- Make ready 1/2 tsp ground black pepper
- Get cooking spray
- Prepare Lemon slices for garnish if you like
Steps to make Blackened Salmon:
- Preheat broiler. Combine all spices in a bowl and then put on a flat plate. Coat each side of the fillets with spices. Place fillets on a sprayed baking sheet. Spray tops of fillets with cooking spray. Broil fillets about 4-5 inches from heat for 8-11 minutes, turning half way through. They should be nice and flaky.
- Serve with your favorite veggie or rice and top with lemon slices.
So that’s going to wrap it up for this special food blackened salmon recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
