Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, pan fried salmon with creamy sun-dried tomato sauce. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Creamy Garlic Sun Dried Tomato Salmon Skillet Recipe In the same pan, combine heavy cream, lemon juice, and vegetable stock. Bring to a boil and reduce to a simmer.
Pan fried Salmon with creamy sun-dried tomato sauce is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. Pan fried Salmon with creamy sun-dried tomato sauce is something which I’ve loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can have pan fried salmon with creamy sun-dried tomato sauce using 13 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Pan fried Salmon with creamy sun-dried tomato sauce:
- Get 1 1/2 # salmon fillets, without skin
- Get 3 garlic cloves, large, minced
- Prepare 1/2 yellow onion, minced
- Take 1 small jar (3-4oz) sun-dried tomatoes in oil, drain and slice
- Take Reserve 2 Tbsp oil from jar for recipe
- Make ready 1/4 tsp paprika
- Make ready 1 C half and half
- Prepare 1 Tbsp dried basil
- Take 1/4 tsp crushed red pepper flakes
- Get 1/2 C vegetable stock
- Make ready to taste S&P
- Take 2 Tbsp olive oil
- Make ready Fresh basil for garnish
Grape tomato or chopped sun-dried tomato works too. Cover the cooking pot while reducing the wine to half. All-purpose cream and Romano cheese are good alternatives. We gotta talk about this creamy sun-dried tomato sauce chicken.
Instructions to make Pan fried Salmon with creamy sun-dried tomato sauce:
- Lightly season fillets with S&P. In a large non stick pan on medium heat, sear fillets in 2 Tbsp oil, 2-3 minutes each side. Remove from pan and set aside.
- In the same skillet, add 2 Tbsp oil reserved from sun-dried tomato jar; saute garlic, onion, sun-dried tomatoes, paprika, red pepper flakes and dried basil for 1 minute. Add vegetable stock to deglaze the skillet and bring to a simmer. Add half and half to skillet and stir until a creamy sauce forms. Add S&P to taste.
- Add salmon back to the skillet and reheat for 3-4 minutes. Sprinkle with fresh basil and serve over rice or pasta if desired.
I didn't really know where I was going with this or what was going to unfold Quick, easy and delicious pan-seared chicken with an amazingly flavorful sun dried tomatoes sauce! This sauce will have you licking your plate. How to Make Fried Rocky Mountain Oysters. Easy Salmon Recipe with Creamy White Wine Sauce. The sun dried tomatoes, garlic/shallot, cream, parmesan and basil is simply divine in this Sun Dried Tomato Chicken.
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