Hey everyone, it’s Jim, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, one pan salmon and vegetables. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
One Pan Salmon and Vegetables is one of the most well liked of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. One Pan Salmon and Vegetables is something which I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook one pan salmon and vegetables using 5 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make One Pan Salmon and Vegetables:
- Prepare 4 salmon filets
- Get 5 cup roasting vegetables (I used green beans &tomatoes). asparagus and broccoli would be fine too.
- Get 1 olive oil
- Make ready 4 tbsp lemon, garlic, and herb butter - you can make or purchase premade
- Take salt and pepper
Instructions to make One Pan Salmon and Vegetables:
- Place salmon skin down in the middle of a 13 X 9 pan
- Put a vegetables on each side. Drizzle with olive oil and sprinkle salt and pepper to taste.
- Add approximately 1 table spoon of lemon, garlic & herb butter on each salmon filet.
- Bake for approximately 20 minutes at 400°F.
So that is going to wrap it up for this special food one pan salmon and vegetables recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
