Hello everybody, it is Drew, welcome to my recipe page. Today, I will show you a way to prepare a special dish, grilled salmon tacos. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Grilled Salmon Tacos is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Grilled Salmon Tacos is something that I’ve loved my entire life. They are fine and they look fantastic.
Brush grill lightly with oil, place salmon on grill and cook, rotating once halfway through cooking Break salmon into small portions and layer over center of tacos, add cabbage, avocado salsa and. Grilled Salmon Soft Tacos This recipes sounds AWESOME! But while in Kauai and Maui I have fallen in love with Ono fish it is soooo good in fish tacos.
To get started with this recipe, we have to first prepare a few components. You can cook grilled salmon tacos using 21 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Grilled Salmon Tacos:
- Make ready 1 1/2 lbs boneless salmon, skinned and sliced into 3 equal portions
- Make ready 1 Tbsp olive oil, plus more for grill
- Make ready 1 Tbsp fresh lime juice
- Make ready 3/4 tsp ground cumin
- Make ready 3/4 tsp onion powder
- Prepare 1/2 tsp paprika
- Make ready 1/2 tsp coriander powder
- Take 1/2 tsp salt, then more to taste
- Make ready 1/2 tsp freshly ground black pepper
- Get For honey glazed pineapples:
- Prepare 200 gm Freshly cleaned and cubed pineapples/canned
- Prepare 3 Tbsp chopped cilantro
- Get 2 Tbsp fresh lime juice
- Prepare 1/2 Tb olive oil
- Make ready Salt and freshly ground black pepper
- Take For serving:
- Prepare 8-6 inch corn tortillas sheets,warmed
- Make ready 2 cups thinly sliced red or green cabbage
- Take 1/2 cup crumbled feta cheese
- Make ready Handful fresh parsley leaves
- Take 6-8 Fresh cherry tomatoes sliced into halves (optional)
Fill crisp taco shells with flaked fish fillets, salsa and a garlicky yogurt sauce for a family-friendly Rub the spices over the salmon fillets and put them on the baking tray. Have you ever tried salmon tacos? If you haven't you are missing out on like on of the best foods in Imagine the flavor of the grilled salmon paired with the amazing flavors of a Mexican salad and top it. Salmon Tacos from Delish.com only get better with fresh pineapple avocado salsa.
Instructions to make Grilled Salmon Tacos:
- Preheat a gas grill over medium-high heat.
- In a mixing bowl whisk together olive oil, lime juice, cumin, onion powder, paprika, coriander, salt and freshly ground black pepper.
- Evenly rub mixture over both sides of salmon
- Brush grill lightly with oil, place salmon on grill and cook, rotating once halfway through cooking, until cooked through, about 3 minutes per side.
- Meanwhile, prepare the honey glazed pineapple topping
- In a non stick pan, heat the oil
- Add the pineapples and honey and rest of the ingredients and coat the pineapples well with the mix
- Sauté not more than 2-3 minutes and then take off heat and keep aside in a bowl
- After the salmon is cooked, make sure you gently take off the skin and the dark brown coloured flesh (as they do not taste good. However you may choose to retain the skin if you choose to consume it)
- To assemble, Place the salmon pieces over center of tacos. add cabbage, sautéed pineapples and cheese.
- Garnish with cherry tomatoes and parsley. - Serve warm.
Blackened Salmon Tacos = Best Taco Tuesday Recipe. Enjoy our grilled seafood on a soft, corn & flour blend tortilla, topped with angel hair cabbage and lime vinaigrette. Mexican spiced grilled salmon topped with the most flavorful sweet, savory and spicy salsa. Grilled Salmon Tacos With Mazola Corn Oil, Frozen Orange Juice Concentrate, Chipotle In Adobo Sauce, Fresh Lime Juice, Salt, Spice Islands Ground Cumin, Spice Islands Smoked Paprika. To grill salmon: Heat gas or charcoal grill.
So that is going to wrap this up with this exceptional food grilled salmon tacos recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!