Hello everybody, it is John, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, salmon with coconut milk and lime sauce. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Salmon with Coconut Milk and Lime Sauce is one of the most well liked of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look wonderful. Salmon with Coconut Milk and Lime Sauce is something which I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can have salmon with coconut milk and lime sauce using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Salmon with Coconut Milk and Lime Sauce:
- Get 1 cup unsweetened coconut milk
- Take 1/4 cup fresh Lime juic
- Take 4 teaspoons Soy sauce
- Prepare 4 teaspoons Fish sauce (don't skip this one, it's essential and sauce will not be fishy either!)
- Get 4 teaspoons honey
- Get 4 Salmon fillets, 6-8 ounces each
- Take 3 tablespoons olive oil
Instructions to make Salmon with Coconut Milk and Lime Sauce:
- Combine the first 5 ingredients in a sauce pan and using medium heat, reduce to 1/3 of a cup, about 7-8 minutes.
- Cook the Salmon in the olive oil over medium heat till done (3 minutes per side)
- Spoon the sauce over the fish and the salmon and serve
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