Citrus and honey glazed salmon
Citrus and honey glazed salmon

Hello everybody, it is Drew, welcome to my recipe page. Today, we’re going to prepare a special dish, citrus and honey glazed salmon. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Citrus and honey glazed salmon is one of the most popular of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Citrus and honey glazed salmon is something that I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook citrus and honey glazed salmon using 7 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Citrus and honey glazed salmon:
  1. Prepare 2 centre-cut salmon fillets, deboned and skin-on
  2. Prepare 1/3 cup fresh orange juice (I actually used mandarins)
  3. Take Juice of 1/2 lemon
  4. Make ready 3 cloves garlic, finely grated
  5. Get 1 thumb-sized nub ginger, finely grated
  6. Take 1/4 cup dark soy sauce
  7. Take 1/3 cup honey
Steps to make Citrus and honey glazed salmon:
  1. Add a splash of veg oil to a large nonstick pan on medium-high heat. Season the salmon fillets with salt and pepper and sear them skin-side down for 3 minutes. Flip the fillets over and sear for 3 minutes on the other side. Remove the salmon to a plate.
  2. Remove any excess oil from the pan and add the citrus juice. Simmer until half of it has evaporated, about 2 minutes. Add the garlic and ginger and simmer another minute. Stir in the honey.
  3. Carefully peel the skin off the fillets and lay them seared-side up in the pan. Spoon the glaze over the salmon. Let the fish finish cooking as the glaze thickens, about 2 minutes. Serve the salmon atop some simply steamed veg with a side of steamed rice.

So that’s going to wrap this up for this special food citrus and honey glazed salmon recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!