Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, salmon yule log. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Salmon Yule Log is one of the most well liked of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. Salmon Yule Log is something that I have loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can cook salmon yule log using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Salmon Yule Log:
- Prepare 1 lb. can Salmon
- Take 8 oz. package cream cheese softened
- Prepare 1 tsp. lemon juice
- Take 2 tsp grated onion
- Get 1 tsp. horseradish
- Get 1 tsp. liquid smoke
- Make ready 1/4 tsp. salt
- Take 1/2 cup chopped pecans
Steps to make Salmon Yule Log:
- Drain and flake salmon, take out any bones.
- Add all ingredients except pecans, combine well.
- Chill for several hours or overnight
- Shape into log and chill for 2-3 more hours
- Sprinkle pecans on wax paper, roll log in pecans
- Chill until ready to serve, serve with crackers of choice. I use Ritz, enjoy!
So that is going to wrap it up for this exceptional food salmon yule log recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
