Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, honey mustard glazed salmon. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Honey Mustard Glazed Salmon is one of the most favored of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Honey Mustard Glazed Salmon is something that I have loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook honey mustard glazed salmon using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Honey Mustard Glazed Salmon:
- Make ready 300 gram salmon fillet with skin on
- Prepare Marinated ingredients :
- Get 2 tbs soy sauce
- Prepare 1 tbs dijon mustard
- Make ready 1 tsp lemon juice
- Make ready 3 tbs honey
- Make ready 1 tbs melted butter
- Take 1 tbs brown sugar
Steps to make Honey Mustard Glazed Salmon:
- Clean salmon and pat dry.
- Cut it into half and rub salmon with marinated ingredients.
- Keep marinated salmon on ziplock bag and put on the fridge until 2 or 3 hours.
- Heat pan on medium high heat with non stick spray or olive oil, and put salmon skin side down. Not with the glaze (marinating sauce). Cook on both side in 2-3 minutes.
- When it's done. Lower the heat and pour leftover glaze/marinating sauce to the salmon and cook it in another minutes (be careful not to burn it)
- Plating salmon with other veggies. And enjoy!
So that is going to wrap it up with this exceptional food honey mustard glazed salmon recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
