Honey Lemon Salmon
Honey Lemon Salmon

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, honey lemon salmon. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Honey Lemon Salmon is one of the most favored of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Honey Lemon Salmon is something which I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook honey lemon salmon using 9 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Honey Lemon Salmon:
  1. Prepare 1.15 lb salmon
  2. Prepare 5 cloves chopped garlic
  3. Prepare 3 tsp lemon juice
  4. Get 3 tbsp honey
  5. Take 2 tsp parsley, minced
  6. Make ready 3 tbsp butter cut in pieces
  7. Make ready 2-3 sprigs thyme, leaves removed and minced
  8. Make ready to taste Salt & pepper
  9. Make ready Slices lemon for garnish
Instructions to make Honey Lemon Salmon:
  1. Cut up the lemon, garlic, parsley, and thyme. Preheat the oven to 375F.
  2. Pat the salmon down with paper towel. Place salmon on a piece of foil on top of a baking pan. Season with salt & pepper to taste.
  3. Mix the ingredients in step 1 in a small bowl. Add the honey.
  4. Fold up your foil so that it forms a boat. Place the lemon slices and butter allll arounddd the salmon. Get up in there!
  5. If you got enough foil, you can wrap the salmon up like a Christmas present. I didn’t get enough foil, so I placed a smaller piece on top like shown. Bake for 20 mins.
  6. You can broil the top for 4 mins to get some crispy edges. Enjoy :)

So that is going to wrap this up for this exceptional food honey lemon salmon recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!