Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, pan-fried salmon with creamy dill sauce. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Pan-Fried Salmon with Creamy Dill Sauce is one of the most favored of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look wonderful. Pan-Fried Salmon with Creamy Dill Sauce is something which I have loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook pan-fried salmon with creamy dill sauce using 10 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Pan-Fried Salmon with Creamy Dill Sauce:
- Make ready 3 salmon salmon fillets , or patties
- Make ready 1 Tablespoon butter vegetable oil coconut oil , , or
- Make ready 1/2 Cup mayonnaise
- Make ready 1/2 Cup yogurt (or sour cream)
- Make ready 1 Teaspoon mustard
- Get 2 Tablespoons dill freshly chopped
- Prepare 1 green onion
- Take 1/4 Teaspoon salt
- Make ready 1/4 Teaspoon black pepper freshly ground
- Make ready 1 lemon ' s juice
Instructions to make Pan-Fried Salmon with Creamy Dill Sauce:
- In a medium frying pan, heat oil (or butter) and pan-fry the fish until it is cooked thoroughly, seasoning only with salt and pepper. (Probably around 5 minutes a side on medium heat). Make sure the fish is cooked all the way through.
- In a medium bowl, combine mayonnaise, yogurt, mustard, dill, green onion, salt, black pepper, and most of the lemon juice (reserve about a teaspoon of lemon juice). Mix well and set aside.
- After the fish is done cooking, sprinkle rest of lemon juice on each side and cover with the cream sauce. Serve in a bowl with rice and assorted vegetables, or eat on its own!
So that is going to wrap it up with this exceptional food pan-fried salmon with creamy dill sauce recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!