Hey everyone, it is me again, Dan, welcome to my recipe site. Today, we’re going to prepare a special dish, salmon patties (croquette style). One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Salmon Patties (croquette style) is one of the most well liked of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Salmon Patties (croquette style) is something which I have loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook salmon patties (croquette style) using 11 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Salmon Patties (croquette style):
- Prepare 1/4 cup Canola Oil
- Prepare 1 15 oz. can Pink Salmon (Wild Caught!!)
- Make ready 1/2 cup minced Onion
- Make ready 1/2 cup minced Celery
- Prepare 1/3 cup minced Pepper
- Make ready 1/2 cup Italian Bread Crumbs
- Take 2 large Eggs
- Take 3 tbl. Mayo
- Make ready 2 tsp. Lemon Juice
- Get 1 tbs. Parsley
- Prepare 1/2 tsp. each Salt and Pepper
Steps to make Salmon Patties (croquette style):
- Heat oil in frypan on med.high heat.
- Remove large bones and skin from Salmon.
- Mix rest of ingredients into fish. Mixture will be wet.
- Fry about 5 min. each side, until browned. Drain on towels.
So that is going to wrap this up for this special food salmon patties (croquette style) recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
