Hey everyone, it’s Brad, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, easy rectangular onigiri. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Easy Rectangular Onigiri is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. They are fine and they look wonderful. Easy Rectangular Onigiri is something that I have loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can cook easy rectangular onigiri using 13 ingredients and 13 steps. Here is how you cook it.
The ingredients needed to make Easy Rectangular Onigiri:
- Get DIY mold
- Get 1 Milk carton
- Take 1 Scissors
- Get 25 cm x 15-20 cm pieces, 1 per onigiri Plastic wrap
- Make ready The following ingredient amounts below vary depending on how many onigiri you're making.
- Take 350 grams Hot cooked rice
- Get 1 Salt
- Make ready 1 Nori seaweed
- Take Filling for onigiri:
- Take 1 Anything you like
- Get 1 E.g. Salmon furikake
- Make ready If you're going to decorate the onigiri
- Prepare 1 Nori seaweed, sliced cheese, etc.
Instructions to make Easy Rectangular Onigiri:
- Cut the milk carton about 3 cm from the bottom. Open up the carton and cut 3 cm from the bottom of the remainder.
- Cut the carton into pieces as shown here.
- Fold the carton like so, with one fold going one way and the other fold going the other way.
- Fit the piece into the cut off bottom of the carton.
- Cover each section with plastic wrap.
- Mix furikake or other ingredients into the rice, and put a mound of rice into each compartment.
- Wrap the rice with plastic wrap.
- Press down gently or firmly.
- Done!
- Optionally wrap the onigiri with nori seaweed or stick it on, or add sliced cheese and so on.
- These are Christmas-inspired.
- is for square onigiri.
- is for small square onigiri.
So that’s going to wrap it up for this special food easy rectangular onigiri recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!