Hey everyone, it’s John, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, easy pan-fried salmon in olive oil. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Easy Pan-Fried Salmon in Olive Oil is one of the most well liked of recent trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Easy Pan-Fried Salmon in Olive Oil is something that I’ve loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can have easy pan-fried salmon in olive oil using 6 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Easy Pan-Fried Salmon in Olive Oil:
- Get 2 filets Raw salmon
- Prepare 1 tbsp Olive oil
- Make ready 1 clove Garlic
- Prepare 1 Red chili pepper
- Get 1 tsp Salt
- Take 1/2 tsp Pepper
Steps to make Easy Pan-Fried Salmon in Olive Oil:
- Sprinkle both sides of the salmon filet with salt and pepper.
- Add olive oil, garlic, and chili pepper in a pan, and turn the heat to low. When fragrant, turn the heat up to medium-low. Add the salmon, and pan-fry for 3 minutes.
- Turn the salmon over, turn down the heat to low, and cook for 3 more minutes. When cooked 90% through, it's done.
So that is going to wrap it up with this special food easy pan-fried salmon in olive oil recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
