Salmon Meunière with Easy Lemon Sauce
Salmon Meunière with Easy Lemon Sauce

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, salmon meunière with easy lemon sauce. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Salmon Meunière with Easy Lemon Sauce is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Salmon Meunière with Easy Lemon Sauce is something that I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have salmon meunière with easy lemon sauce using 7 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Salmon Meunière with Easy Lemon Sauce:
  1. Prepare 2 pieces Salmon
  2. Prepare 1 Salt and pepper
  3. Prepare 2 tbsp Flour
  4. Make ready 1 tbsp Butter
  5. Take 2 tbsp Olive oil
  6. Make ready 1/2 lemon (1~11/2 tablespoons Lemon juice (pokka Lemon)
  7. Make ready 2 tbsp White wine
Steps to make Salmon Meunière with Easy Lemon Sauce:
  1. Season the salmon with salt and pepper (Set aside for 10 ~ 15 minutes, if possible.)
  2. Coat the salmon evenly with flour.
  3. Heat olive oil and butter in a pan. Shake off the excess flour and fry the salmon until golden brown on one side.
  4. Turn the salmon over, cover with a lid, and cook for 2 minutes over medium to low heat.
  5. Take out the salmon, add the wine and lemon juice to the liquid left in the pan, and bring to a boil to make the sauce.
  6. Place the salmon on serving plates, pour the sauce over it, and it's ready.
  7. A user told me that it's also good to use katakuriko instead of flour.

So that is going to wrap this up with this exceptional food salmon meunière with easy lemon sauce recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!