Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, grampy cook's praline (zante). It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Grampy Cook's Praline (Zante) is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. They are fine and they look fantastic. Grampy Cook's Praline (Zante) is something that I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have grampy cook's praline (zante) using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Grampy Cook's Praline (Zante):
- Make ready 50 grams pine kernels
- Make ready 50 grams pumpkin seeds
- Take 100 grams sugar
- Take 50 grams butter
- Get 6 tbsp whipping cream
- Make ready 100 grams currants
- Get 100 grams hazelnut brittle
- Make ready 250 grams dark quality cooking chocolate
- Get 1 cup full of tiny lovehearts or other sugar decoration
Steps to make Grampy Cook's Praline (Zante):
- roast the pinenuts and pumpkinseeds without any added fat to golden brown in a pan
- caramalize sugar in a heavy base pan till light brown, add butter, cream and currants stir for 2minutes add the pinenuts and pump kinseeds as,well as the hazelnut brittle
- line a bakingray with grease proof paper and using two teaspoons make timy little mounts , leave to cool over night
- in the morning melt the chocolate and dip the bottom of each mount in chocolate leave to cool .when cooled use a teaspoon full of chocolate and drizzle over each praline ,decorate with sugar,decorations.
- makes about 35
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