Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, suji ki burfi. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Sooji ki Barfi Rava ki Mithai Recipe in Urdu Hindi - RKK. Barfi is an Authentic Indian dessert which is served on every occasion. Learn to make Suji ki Barfi at home Easy and a delicious recipe 😋 Try to make same at home and give your reviews in comments Follow us on Instagram.
Suji ki Burfi is one of the most favored of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. Suji ki Burfi is something that I have loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have suji ki burfi using 10 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Suji ki Burfi:
- Take 1 bowl semolina
- Take 1 bowl sugar
- Prepare 2 tb sp pure ghee
- Make ready 2 tb sp flax seeds
- Take 8-10 almonds
- Get 8-10 pistachio
- Make ready 8-10 dried cherries
- Make ready 2 tb sp desiccated coconut powder u 5
- Take 1 tb sp magaj and pumpkin seeds
- Prepare 1 & 1/2 glass water
Make sooji ki barfi with this quick and simple recipe. Semolina/Suji/ Rava Ki Barfi: Barfi is an authentic Indian dessert which is served on every occasion. I tried this very easy to cook semolina barfi which can be stored for long unlike the khoya barfi. She feels she's found that special someone when she reads a book called 'Bareilly Ki Barfi' and finds herself described and accepted in the pages of the book.
Instructions to make Suji ki Burfi:
- Dry roast all the dry fruits and then remove in a plate.
- Heat pure ghee in a wok. Add semolina and roast it on low flame till it turn golden brown. And an aroma comes from suji.
- Mix roasted dry fruits. Magaj, coconut powder and flax seed I. Semolina.
- Boil water in a separate pan and add sugar and stir well till sugar dissolves completely.
- Add this sugar syrup in semolina and let it simmer on low flame till it turn thick. Switch off the flame.
- Transfer it in a greased thali and level it evenly with the help of rolling pin or spetula. Leave it for 1 hour. Now cut pieces with the help of knife.
- A very nutritious, Healthy and tasty Burfi is ready. It can be stored for 15 days in refrigerator.
Suji Ki Barfi سوجی کی برفی - Suji Ki Barfi is a very yummy and easy dish.. Carrot Barfi گاجر کی برفی - Carrot Barfi is a delicious Pakistani traditional sweet or dessert that people like to eat. Sooji ki Barfi Rava ki Mithai Recipe in Urdu Hindi - RKK. Sooji/Suji Burfi recipe without khoya(Mawa)Rava BarfiBurfi recipesINDIAN SWEET DESERTS. Watch Bareilly Ki Barfi Online Free Where to watch Bareilly Ki Barfi Bareilly Ki Barfi movie free online كامل Barfi! مشاهدة Barfi! تحميل EgyBest. the khoye ki barfi is one step ahead. it has the extra creaminess from the milk solids and when furthermore, some of the important tips, suggestions and variants for an ideal mawa barfi recipe or.
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