Hey everyone, it is me again, Dan, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, 100% whole wheat pumpkin seed bread with coconut powder for a twist - the bread machine way. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
100% whole wheat pumpkin seed bread with coconut powder for a twist - the bread machine way is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. 100% whole wheat pumpkin seed bread with coconut powder for a twist - the bread machine way is something which I have loved my whole life.
Easy to make Organic Whole Wheat Bread, made in an Oster Bread Machine. Course: Breakfast, Desserts, Snacks & Appetizers. Flour Bread Machine Recipes on Yummly
To begin with this particular recipe, we must prepare a few components. You can have 100% whole wheat pumpkin seed bread with coconut powder for a twist - the bread machine way using 8 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make 100% whole wheat pumpkin seed bread with coconut powder for a twist - the bread machine way:
- Get 600 g Whole wheat -
- Get 450 ml Water -
- Take 35 g Sugar -
- Make ready 8 g Coconut powder -
- Prepare 2 tsps Salt -
- Get 28 g Butter -
- Make ready 2 tsps Yeast -
- Take 73 g Pumpkin seeds -
It takes a few hours, but it's not your time. All you have to do is add the ingredients and start the machine. This bread uses a mixture of whole wheat and unbleached flour for a rich but neutral flavor that can go with most things. People are crazy behind baguettes, crusty breads, french loaves etc…but what gives me a lot of joy is a good old soft sandwich loaf with a lot of flavor.
Instructions to make 100% whole wheat pumpkin seed bread with coconut powder for a twist - the bread machine way:
- Select wheat in bread machine with medium crust. Takes 3 hours and 45 minutes.
I haven't tried this with maple syrup in place of sugar, if anyone it up for a test. This pumpkin bread has to be one of the best breads I have ever baked. It's super moist and packed with all I miss my oven way too much! I have heard that gluten makes the wheat bread so soft and guess what it did. It turned out to be perfection.
So that’s going to wrap it up for this special food 100% whole wheat pumpkin seed bread with coconut powder for a twist - the bread machine way recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
