Spiced Butternut Squash Soup
Spiced Butternut Squash Soup

Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, we’re going to make a special dish, spiced butternut squash soup. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Spiced Butternut Squash Soup is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Spiced Butternut Squash Soup is something which I have loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can cook spiced butternut squash soup using 12 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Spiced Butternut Squash Soup:
  1. Make ready 32 ounces Turkey Stock (Chicken broth can be substituted)
  2. Get 1 Butternut Squash
  3. Make ready 1 small onion
  4. Make ready 2 cloves garlic
  5. Prepare 1/4 teaspoon cumin
  6. Prepare 1/4 teaspoon coriander
  7. Prepare 1/4 teaspoon fenugreek
  8. Prepare 1/4 teaspoon garlic salt
  9. Get 1/4 teaspoon pepper
  10. Make ready 1/2 cup roasted pumpkin seeds (for topping)
  11. Prepare 1/2 cup queso fresco (for topping)
  12. Make ready 1 Tablespoon olive oil
Instructions to make Spiced Butternut Squash Soup:
  1. Peel the squash and remove seeds
  2. Cut into roughly 1 inch cubes
  3. In a large pot, combine turkey stock and squash. Bring to boil.
  4. Reduce heat and simmer until squash is tender. (About 30-40 minutes)
  5. Meanwhile, dice onion and mince garlic. Saute onion in olive oil until tender. Add garlic, saute until lightly browned and fragrant.
  6. When squash is tender, use a slotted spoon to transfer to blender. Add about 1/4 cup of liquid from the pot. Remove center from blender lid and replace with a towel to allow steam to escape. Blend with onions and garlic until smooth.
  7. Add pureed squash back into pot. Add spices and stir well.
  8. Return soup to gentle simmer and let flavors develop in covered pot for at least 30 minutes but up to 2 hours.
  9. Stir well before serving and top with pumpkin seeds and cheese.

So that is going to wrap it up with this special food spiced butternut squash soup recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!