Keto friendly Salmon Cakes with garlic Aioli
Keto friendly Salmon Cakes with garlic Aioli

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, keto friendly salmon cakes with garlic aioli. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Keto friendly Salmon Cakes with garlic Aioli is one of the most popular of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Keto friendly Salmon Cakes with garlic Aioli is something that I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can cook keto friendly salmon cakes with garlic aioli using 13 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Keto friendly Salmon Cakes with garlic Aioli:
  1. Make ready 2 cans wild- caught salmon
  2. Get 1/4 cup plus 1 tbs. avocado -oil mayonnaise
  3. Get 2 green onions, chopped
  4. Get 1/2 small bell pepper, diced
  5. Get 1/4 cup fresh Italian parsley or dill, diced
  6. Prepare 1/4 cup almond flour
  7. Take 2 eggs
  8. Prepare Pinch sea salt
  9. Prepare Garlic Aioli Sauce
  10. Prepare 2 tbs avocado oil
  11. Get 1/2 tbsp Dijon mustard
  12. Take 1/2 tbsp lemon juice
  13. Make ready 1 garlic clove, minced
Instructions to make Keto friendly Salmon Cakes with garlic Aioli:
  1. In medium bowl, mix together salmon, 1 tbsp avocado oil mayo, green onions, bell pepper,Italian parsley or dill, almond flour,eggs and salt
  2. With your hands form 8 round patties, about 1/2 inch thick, in large skillet over medium high heat, add avocado oil. Carefully place patties into pan and cook each side for 4 minutes, then flip and cook another 3-4 minutes
  3. For garlic aioli:in small bowl, whisk together 1/4 cup avocado oil mayo, Dijon mustard, lemon juice and garlic. Pour into small ramekins and serve with patties. (for collagen boost) add 1 scoop collagen protein to salmon mixture before forming patties)

So that’s going to wrap it up for this exceptional food keto friendly salmon cakes with garlic aioli recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!