Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, homemade pizza. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Homemade pizza is one of the most well liked of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. Homemade pizza is something that I have loved my whole life.
Call the pizza guy and tell him to go home—you've got this covered. Make homemade sourdough pizza with a wonderfully chewy crust. Try our margherita recipe, then Make pizza for the family with a homemade base and tomato sauce.
To begin with this particular recipe, we have to first prepare a few components. You can have homemade pizza using 11 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Homemade pizza:
- Make ready 1 lb ground beef
- Make ready 1 lb ground sausage
- Get 12 oz tomato paste
- Take 1 packages pizza crust
- Prepare 1 large bell pepper
- Prepare 1 packages pepperoni
- Get 1 medium onion
- Take 1 season salt
- Get 1 pepper
- Take 2 cup cheddar cheese
- Make ready 2 cup mozzarella cheese
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Instructions to make Homemade pizza:
- Heat oven 350
- Brown ground beef and ground sausage adding season salt and pepper
- Cut up the onions and bell pepper sit to the side
- Spray some nonstick spray on the pizza pan and spread the doughover the whole pan
- Spread the tomato paste aver the dough
- Spread the ground beef and sausage over the tomato paste
- Sprinkle all the cheese
- Sprinkle the bell pepper and onion
- Place pepperoni on top
- Put in oven for 25-30 mins let cool and enjoy
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So that’s going to wrap this up for this exceptional food homemade pizza recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
