Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, keto kitchensink casserole. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Keto Kitchensink Casserole is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They are fine and they look wonderful. Keto Kitchensink Casserole is something which I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can cook keto kitchensink casserole using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Keto Kitchensink Casserole:
- Prepare 1 pack Bacon
- Get Onion 1 medium
- Make ready Mushrooms
- Take Chicken (skin on)
- Prepare Sausage
- Take 1 head Cauliflower
- Take 300 g Mozzarella
- Get 300 g Cheese mix
Instructions to make Keto Kitchensink Casserole:
- Cut everything into bite size (cashew?)
- Pan-fry chicken, bacon, sausage, diced onion, and mushrooms individually. Drain excess oil
- Steam cauliflower til tender
- Eliminate as much as moisture/water as possible. Mix everything together with mozzarella in a bowl then transfer to oiled baking tray
- Spread cheese mix on top and bake at 350F until cheese changes color (15min)
So that’s going to wrap it up with this special food keto kitchensink casserole recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
