Keto Chicken Malai kebab
Keto Chicken Malai kebab

Hey everyone, it’s Drew, welcome to my recipe site. Today, we’re going to prepare a special dish, keto chicken malai kebab. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Keto Chicken Malai kebab is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Keto Chicken Malai kebab is something that I have loved my entire life.

To get started with this recipe, we must first prepare a few components. You can have keto chicken malai kebab using 12 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Keto Chicken Malai kebab:
  1. Prepare 500 gms Boneless Chicken
  2. Get 100 ml Heavy Cream
  3. Get 50 gms Cheese-Britannia or Amul
  4. Make ready 10 gms Ginger-Garlic Paste
  5. Take 2 tbsp Ghee or clarified butter
  6. Get 1/2 tsp Salt
  7. Get 1/2 tsp Black Pepper Powder
  8. Get Juice of half a lime
  9. Take 1/2 Green Pepper
  10. Take 1/2 Yellow Pepper
  11. Get 1/2 Red Pepper
  12. Get as needed Onion
Instructions to make Keto Chicken Malai kebab:
  1. Cut the chicken into kebab size pieces. - In a bowl mix the cheese, cream, ginger,-garlic paste, salt, pepper, and lime juice. Add the ghee too. Mix all the ingredients well till you have a nice creamy marinade.
  2. Add in the chicken and mix nicely with fingers to coat all the pieces. Cover and set aside for one hour if you are going to grill it soon or else store it in the fridge overnight
  3. Before grilling brush the ghee on the chicken pieces. I used wooden skewers which I had soaked for 15 minutes. You can skewer and directly roast but I lined a baking tray with foil and grilled the chicken on it.
  4. I like colour in my food and I chopped square pieces of the coloured peppers and onion and skewered them with the half cooked chicken. I then roasted them on a grill in the oven to get the charred colour.
  5. Serve with chutney and lime. Bon appetite!!

So that is going to wrap this up for this special food keto chicken malai kebab recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!