Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, sophie's wholemeal tomato dough meat feast pizza pocket. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
A gorgeous, tasty and healthy pizza, with olives, cherry tomatoes and fresh basil. Add chopped tomatoes and tomato paste, spices and water. Roll each portion of pizza pocket dough into rounds.
Sophie's wholemeal tomato dough meat feast pizza pocket is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Sophie's wholemeal tomato dough meat feast pizza pocket is something which I have loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can cook sophie's wholemeal tomato dough meat feast pizza pocket using 17 ingredients and 15 steps. Here is how you can achieve that.
The ingredients needed to make Sophie's wholemeal tomato dough meat feast pizza pocket:
- Get dough
- Make ready 450 grams wholemeal flour
- Get 2 1/2 tsp salt
- Take 4 tsp brown sugar
- Take 1 sachet yeast
- Make ready 1/2 tbsp chili flakes
- Get 2 tbsp passata
- Take 280 ml warm water
- Make ready filling
- Make ready 1/2 cup chopped chorizo
- Take 1/2 cup chopped ham
- Get 1/2 cup chopped cooked chicken
- Prepare 160 grated cheese (i like a mix of mozzarella and cheddar)
- Make ready 2 tbsp tomato paste
- Make ready 1 tbsp water
- Make ready 2 tsp garlic powder
- Prepare 1 sliced pepperoni
Community content is available under CC-BY-SA unless otherwise noted. Meat Feast Pizza is a food item added by the Pam's HarvestCraft mod. Note: Steak can be substituted with Firm Tofu. Meat Feast Pizza has no known uses in crafting.
Instructions to make Sophie's wholemeal tomato dough meat feast pizza pocket:
- DOUGH: Combine your dry ingredients. Mix your wet ingredients together, and then add to your dry ingredients.
- Mix to form a smooth dough. Split into two, shape into rectangles and place on greased baking trays. You should make the rectangles quite thin - around 1/2cm.
- Sprinkle with flour, covert with a damp tea towel, and leave in a warm place for 30-45 minutes.
- Preheat your oven to 160°C.
- Make sure all your meats are cooked and chopped, apart from your pepperoni.
- Combine your tomato paste, water and garlic powder in a bowl. Add your chopped meats.
- When your dough has proven, stretch it out again too make it a little less than a cm thick, keeping your rectangle shape.
- On half of each of your rectangles, add 1/4 of your cheese.
- Top this with your meat and tomato mix, half on each rectangle.
- Layer on pepperoni and the rest of the cheese.
- Fold your dough over and seal the edges, creating a pocket.
- It's really important those edges are sealed up tight - you don't want cheese going everywhere!
- Optional: brush the tips with a little Olive oil and sprinkle with rock salt. Alternatively, sprinkle with parmesan and mixed herbs.
- Bake in the centre of your oven for 20-25 minutes, or until it starts to brown off a little.
- Serve and enjoy!
We are looking to release a hotfix shortly to resolve the. Of course, meat lovers pizza - or any pizza for that matter - isn't pizza without cheese. You've got to have an ooey gooey base for all your toppings to meld into. As such, this pizza is loaded with about equal parts Canadian cheese and meats. It's truly a feast for the meat - and cheese - lover in your life.
So that is going to wrap it up for this special food sophie's wholemeal tomato dough meat feast pizza pocket recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!