Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, instant pot chicken white chili. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Instant Pot Chicken White Chili is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. Instant Pot Chicken White Chili is something that I have loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we must prepare a few components. You can have instant pot chicken white chili using 12 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Instant Pot Chicken White Chili:
- Make ready 2 boneless, skinless chicken breast, cubed
- Make ready 1 pound dry pinto beans
- Prepare 6 cups sodium free chicken stock
- Make ready Medium onion, chopped
- Make ready Bell pepper, chopped
- Take 2 cloves garlic, minced
- Take 1 tsp salt
- Get 1 tsp red pepper flakes
- Prepare 1 tsp cumin seeds
- Make ready 1 Tbs dark chili power
- Prepare 2 tsp pepper
- Prepare 4 bay leaves
Instructions to make Instant Pot Chicken White Chili:
- Place all ingredients in Instant Pot
- Select Bean/chili setting. Should be high pressure
- Set timer for 75 minutes
- Make sure steam valve is closed
- Start
- After cooking, release steam
- Remove bay leaves, test seasoning
- With potato masher, mash about 1/2 the beans (this will also shred the chicken)
- Serve with corn bread or tortilla chips, salsa, queso fresco, avacado and lime wedges
So that is going to wrap this up for this exceptional food instant pot chicken white chili recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
