Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, instant pot mac and cheese. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Instant Pot Mac and Cheese is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. Instant Pot Mac and Cheese is something that I have loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can have instant pot mac and cheese using 11 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Instant Pot Mac and Cheese:
- Prepare 2 1/2 cups dry elbow macaroni
- Prepare 3 cups water
- Take 1/2 tsp onion powder
- Take 1 tsp dry mustard
- Make ready 1/4 tsp seasoned salt
- Make ready 1/4 tsp pepper
- Take 1 tbls butter
- Take 3 oz cream cheese
- Prepare 3/4 cup milk divided
- Prepare 2 1/2 cup shredded cheddar cheese
- Take 2 tbls shredded parmesan cheese
Steps to make Instant Pot Mac and Cheese:
- Add macaroni, water, seasonings and butter to Instant Pot.
- Set timer for 6 minutes on high pressure.
- Release pressure and leave water, add in cream cheese until melted.
- Add in 1/4 cup milk and cheeses. Stir until smooth, while adding rest of milk. You may not need all milk.
So that is going to wrap this up for this special food instant pot mac and cheese recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
