Noom Friendly Instant Pot Split Lentil Soup
Noom Friendly Instant Pot Split Lentil Soup

Hello everybody, it is me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a special dish, noom friendly instant pot split lentil soup. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Noom Friendly Instant Pot Split Lentil Soup is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Noom Friendly Instant Pot Split Lentil Soup is something which I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook noom friendly instant pot split lentil soup using 12 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Noom Friendly Instant Pot Split Lentil Soup:
  1. Make ready 1 cup washed split red lentil
  2. Prepare 1/2 cup washed brown rice
  3. Prepare 2 diced red onion
  4. Get 1 diced carrot
  5. Make ready 4 cups chicken broth
  6. Make ready 2 cup water
  7. Get 1 teaspoon salt and pepper
  8. Take 1 tablespoon cumin
  9. Get 1 teaspoon garlic powder
  10. Get 1 teaspoon turmeric
  11. Take 1/2 teaspoon ground ginger
  12. Get 2 tablespoon olive oil
Instructions to make Noom Friendly Instant Pot Split Lentil Soup:
  1. Add everything to the Instant Pot and stir. Remember to wash the lentils and rice. A good trick to having the Instant Pot start cooking faster is to boil the water in a kettle beforehand.
  2. Set the Instant Pot to cook on high for 30 minutes. Let it cool naturally. Stir and serve.

So that is going to wrap it up for this exceptional food noom friendly instant pot split lentil soup recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!