Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, vegan keto seed crackers. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Vegan Keto Seed Crackers is one of the most favored of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Vegan Keto Seed Crackers is something which I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can cook vegan keto seed crackers using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Vegan Keto Seed Crackers:
- Get 1/2 cup chia seeds
- Take 1/2 cup raw pumpkin seeds
- Take 1/2 raw sunflower seeds
- Prepare 2 tbs tahini
- Take 1 cup water
- Make ready 1 tbs dehydrated onion flakes
- Take to taste Salt
- Prepare 1/4 everything bagel blend
Instructions to make Vegan Keto Seed Crackers:
- Preheat the oven to 350F and line a baking sheet with a parchment paper stir all the ingredients in a mixing bowl. Let sit 10 mints until chia seeds have absorbed the water and thickened to dough formed.
- Spread the dough kind of cookie size and bake 30 minuets. I have 15 crackers with these. ingredients
So that’s going to wrap this up for this special food vegan keto seed crackers recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
