Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, ground beef casserole. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Ground Beef Casserole is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They’re fine and they look wonderful. Ground Beef Casserole is something that I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can have ground beef casserole using 10 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Ground Beef Casserole:
- Make ready 1 lb ground beef
- Make ready 1 tbsp white sugar
- Prepare 1 tbsp garlic powder
- Make ready 1 tbsp salt
- Take 2 cans (15 oz) tomato sauce (sometimes I use a jar of maranaria sauce)
- Make ready 1 (8 oz) package egg noodles
- Prepare 1 cup sour cream
- Prepare 1 (3 oz) package cream cheese, softened
- Take 1 onion, diced, how much to use is up to you
- Make ready 1 cup shredded cheddar cheese
Steps to make Ground Beef Casserole:
- Cook ground beef, drain - Mix sugar, salt, garlic powder and tomato sauce into beef
- Simmer about 20 min
- Cook egg noodles, about 5 or so minutes. Drain
- Preheat oven 350° - Grease 9x13 dish
- Mix sour cream, cream cheese and onion.
- Put 1/2 the noodles into dish, 1/2 sour cream mixture the 1/2 beed mixture. - Repeat layers.
- Top with cheddar cheese
- Bake 30 min.
So that’s going to wrap it up with this special food ground beef casserole recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
