Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, deep dish sausage and pepperoni pizza. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Deep Dish Sausage And Pepperoni Pizza is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It is easy, it’s quick, it tastes yummy. Deep Dish Sausage And Pepperoni Pizza is something which I have loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can cook deep dish sausage and pepperoni pizza using 24 ingredients and 13 steps. Here is how you can achieve that.
The ingredients needed to make Deep Dish Sausage And Pepperoni Pizza:
- Prepare For The Dough:
- Get 1 tsp sugar
- Get 2 1/2 tsp yeast
- Make ready 1 cup warm water
- Get 2 1/2 cups flour
- Prepare 1/2 cup yellow cornmeal
- Make ready 1/4 tsp salt
- Take 1 tbsp olive oil
- Prepare as needed cooking spray
- Get For The Veg And Meat Mixture
- Get 1 tbsp olive oil
- Prepare 1 1/2 cups chopped green bell peppers
- Take 1 cup chopped onion
- Get 1 clove garlic, minced
- Take 2 cups sliced mushrooms
- Prepare 2 tsp dried oregano
- Make ready 1 lb pork sausage
- Take 1 cup sliced pepperoni
- Make ready 1/4 tsp salt
- Prepare 2 tsp yellow cornmeal
- Prepare 1 can (28oz) diced tomatoes (well drained)
- Take 8 oz shredded mozzarella
- Prepare 6 thick slices deli mozzarella cheese
- Make ready 6 thick slices provolone cheese
Instructions to make Deep Dish Sausage And Pepperoni Pizza:
- Dissolve sugar and yeast in warm water in a mixer bowl let stand 5 minutes.
- Add flour, cornmeal, and salt and mix until blended. Add yeast mixture and Olive Oil until dough forms a ball. Knead with dough hook 5 minutes.
- Spray ball with cooking spray, cover. Let rise until doubled.
- Heat 1 tablespoon oil in a large nonstick skillet over medium heat.
- Add bell pepper, onion and crushed garlic, saute for 5 minutes.
- Add mushrooms, sausage dried oregano, and salt, saute 4 minutes or until tender. Remove from heat, let cool.
- Punch dough down, cover and let rest for 5 minutes.
- Roll dough into a circle on a lightly floured surface. Place the dough into round pan coated with cooking spray and sprinkled with 1 tablespoon cornmeal, press dough up sides of pan. Cover and let rise 20 minutes or until puffy.
- Spread vegetable / meat mixture over dough. Add the pepperoni. Top with crushed tomatoes. Sprinkle oregano over sauce.
- Lay out cheese over pizzas.
- Bake at 475 degrees fahrenheit for 15 minutes.
- Reduce temperature to 375 degrees fahrenheit, and bake an additional 20-25 minutes or until done.
- Enjoy!
So that is going to wrap it up for this special food deep dish sausage and pepperoni pizza recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!