Sloppy Joes
Sloppy Joes

Hey everyone, it is John, welcome to our recipe page. Today, we’re going to make a distinctive dish, sloppy joes. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Sloppy Joes is one of the most favored of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Sloppy Joes is something which I’ve loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can have sloppy joes using 13 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Sloppy Joes:
  1. Make ready 2 T. Vegetable Oil
  2. Take 1 medium onion, chopped fine
  3. Make ready 1/2 tsp. chili powder
  4. Prepare salt
  5. Get 2 garlic cloves, minced
  6. Get 1 pound 90% lean ground beef
  7. Prepare 1 cup tomato puree
  8. Get 1/2 cup ketchup
  9. Prepare 1/4 cup water
  10. Prepare 1 tsp. brown sugar
  11. Make ready hot sauce
  12. Make ready hamburger buns, or pretzel buns
  13. Make ready Bread and butter pickles
Steps to make Sloppy Joes:
  1. Heat oil in a 12 inch skillet over medium heat until shimmering. Add the onion, chili powder and 1/2 tsp. salt and cook until onion is softened, about 5 minutes. Stir in the garlic and cook until fragrant, about 30 seconds.
  2. Add the beef and cook, breaking up the meat with a wooden spoon, until almost cooked through but still slightly pink, about 3 minutes. Stir in the tomato puree, ketchup, water, brown sugar and 1/2 tsp. hot sauce. Simmer until the sauce is slightly thicker than the ketchup, about 8-10 minutes.
  3. Season with salt and hot sauce to taste. Spoon mixture over hamburger buns and serve. Good if served with a pickle.

So that’s going to wrap this up with this special food sloppy joes recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!