Cheese Stuffed Pizza Pretzels
Cheese Stuffed Pizza Pretzels

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, cheese stuffed pizza pretzels. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Cheese Stuffed Pizza Pretzels is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Cheese Stuffed Pizza Pretzels is something which I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook cheese stuffed pizza pretzels using 5 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Cheese Stuffed Pizza Pretzels:
  1. Make ready 1 tube (13.8 oz) pizza dough
  2. Take 4 cups shredded mozzarella
  3. Take Vegetable oil spray
  4. Make ready to taste Pepperoni slices
  5. Make ready Pizza sauce for dipping
Instructions to make Cheese Stuffed Pizza Pretzels:
  1. Preheat oven to 425F. Unroll the dough and cut it horizontally into three equal strips. Carefully stretch to about 3 inch width and 34 inch length. Sprinkle 1 cup cheese down the middle of each strip. Fold the dough over the cheese, press to seal, and roll into 3 dough logs.
  2. Cover a baking sheet with foil and spray with vegetable oil. Take one dough log, form a circle with the ends of the log at the top of the circle, and twist the log ends around each other once and lay down to meet the bottom of the circle. Repeat with other two logs. Wrap pepperonis around pretzel and sprinkle with remaining cheese.
  3. Bake 14-18 minutes or until deep golden brown. Serve with pizza sauce.

So that’s going to wrap this up with this exceptional food cheese stuffed pizza pretzels recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!