Ground Beef with Mushrooms
Ground Beef with Mushrooms

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, ground beef with mushrooms. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Ground Beef with Mushrooms is one of the most favored of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Ground Beef with Mushrooms is something that I’ve loved my entire life.

To begin with this recipe, we have to prepare a few components. You can have ground beef with mushrooms using 8 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Ground Beef with Mushrooms:
  1. Prepare 1/2 lb ground beef
  2. Make ready 1/2 onion chopped
  3. Get 1/2 cup scallion chopped
  4. Get 1/4 cup mushroom sliced
  5. Make ready 1 tbsp soy sauce
  6. Prepare 1 tsp salt and pepper
  7. Get 2 cloves garlic chopped
  8. Take 1 tbsp butter
Steps to make Ground Beef with Mushrooms:
  1. In a hot frying pan, cook beef, onion, garlic and butter over medium-high heat 5 to 7 minutes, stirring frequently, until thoroughly cooked.
  2. Add the chopped scallions and mushrooms. Cook 8 to 10 minutes, stirring frequently, until mushrooms are tender. Add salt and pepper and soy sauce; cook and stir until mixture is hot.
  3. Serve while it's warm.

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