Homemade yeast dough.
(for pizza, naan, buns etc)
Homemade yeast dough. (for pizza, naan, buns etc)

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, homemade yeast dough. (for pizza, naan, buns etc). It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Great recipe for Homemade yeast dough. (for pizza, naan, buns etc). Homemade yeast dough. (for pizza, naan, buns etc). Add filtered flour, yougurt, powdered sugar and put fennel powder in a pot.

Homemade yeast dough. (for pizza, naan, buns etc) is one of the most popular of current trending foods in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. Homemade yeast dough. (for pizza, naan, buns etc) is something that I have loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook homemade yeast dough. (for pizza, naan, buns etc) using 12 ingredients and 6 steps. Here is how you cook that.

**The ingredients needed to make Homemade yeast dough.

(for pizza, naan, buns etc):**

  1. Prepare Yeast
  2. Get 1 cup Flour (Maida)
  3. Get 2 tsp sugar
  4. Get 1 tsp Fennel powder
  5. Get 2 tbsp Yogurt
  6. Make ready 1 cup Lukewarm water
  7. Get Dough
  8. Take 2 1/2 cup Flour (Maida)
  9. Take 2 tbsp Oil
  10. Get 1 tsp Sugar
  11. Get 1/2 tsp Salt
  12. Take 2/3 cup Lukewarm water

Else the dough will stick to. Gently mix in ginger and yeast and cover the bowl with a towel. I put my own spin on naan by using sourdough to naturally leaven it. It takes longer for the dough to rise, but getting all the benefits from sourdough is totally worth the wait!

**Steps to make Homemade yeast dough.

(for pizza, naan, buns etc):**

  1. Add filtered flour, yougurt, powdered sugar and put fennel powder in a pot
  2. Mix them well with less than a half cup of lukewarm water.
  3. Beat or mix it for 5 to 6 minutes
  4. After mixing it thoroughly, put it in a airtight box for 18 to 24 hour.
  5. Now add yeast and dough ingridients in a bowl. mix them well and make a dough.
  6. Flour made from yeast can be kept for 7 days in a refrigerator

Also, the tang from the sourdough plays well with the yogurt in the dough. Traditionally naan is cooked in a tandoor oven. If you're craving homemade pizza, but don't have the time or energy to make a pizza crust, just reach into the freezer and take out some naan bread. This Indian bread is a surprisingly good base for a quick, delicious pizza. It's crisp with just the right amount of chewy dough, and it's the perfect size for a personal pizza.

So that is going to wrap this up for this exceptional food homemade yeast dough. (for pizza, naan, buns etc) recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!