Hey everyone, it’s Brad, welcome to my recipe site. Today, we’re going to make a distinctive dish, best ever pizza dough. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Dissolve yeast in warm water in a bowl. Stir in oil, sugar, salt and FOUR cups of the flour. Turn dough onto a floured surface.
Best ever pizza dough is one of the most favored of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look wonderful. Best ever pizza dough is something that I have loved my whole life.
To begin with this recipe, we must first prepare a few components. You can have best ever pizza dough using 6 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Best ever pizza dough:
- Prepare 375 ml ( 1 1/2 cups) warm water
- Prepare 2 tsp dried yeast
- Take 1 pinch of caster sugar
- Make ready 600 grams (4 cups) plain flour
- Make ready 1 tsp salt
- Prepare 60 ml olive oil (1/4 cup) , plus extra for brushing
In the end you get restaurant quality professional pizza. The results will be the BEST-EVER Pizza you make at home, I promise you that. How to bake the Best Pizza. It's best to top your pizza let it cook then add the shredded mozzarella cheese and bake until melted.
Instructions to make Best ever pizza dough:
- Combine the water, yeast and sugar in a small bowl. Set aside for 5 minutes or until foamy. Combine the flour and salt in a large bowl and make a well in the centre. Add the yeast mixture and oil. Use a round-bladed knife in a cutting motion to mix until the mixture is combined. Use your hands to bring the dough together in the bowl.
- Brush a bowl lightly with oil. Turn the dough onto a lightly floured surface and knead for 10 minutes or until smooth and elastic. Place in the prepared bowl and turn to coat in oil. Cover with plastic wrap and set aside in a warm, draught-free place to rise for 30 minutes or until dough doubles in size.
So however you like your pizza, thick crust, thin crust, double cheese, veggie or pepperoni I hope you try it with this pizza dough. The best pizza needs the best pizza dough. This yeasty pizza dough recipe is soft and chewy with a crispy edge and requires very little kneading! I am so excited to share this with you. I made the best ever pizza dough this week.
So that is going to wrap this up for this special food best ever pizza dough recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
