Pizza Dough
Pizza Dough

Hey everyone, it is Drew, welcome to our recipe site. Today, we’re going to prepare a special dish, pizza dough. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Bobby Flay's got the recipe for success. The ingredients in this homemade pizza dough recipe include bread flour, sugar, dry yeast, salt, water and olive oil. You'll use the dough hook on your.

Pizza Dough is one of the most well liked of current trending meals in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Pizza Dough is something which I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can have pizza dough using 6 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Pizza Dough:
  1. Make ready 1 packages Active Dry Yeast
  2. Make ready 1 tsp Honey
  3. Take 1 1/4 cup Warm Water
  4. Prepare 3 cup All Purpose Flour
  5. Get 1 tsp Salt
  6. Prepare 1 tbsp Extra Virgin Olive Oil

But if you want to try something different why not give this Potato Pizza a try?. In Italy it is so easy to get a good pizza dough. Sometimes I would stop at my local bakery (forno) and pick up a pound or two of dough. Brush large bowl lightly with olive oil.

Steps to make Pizza Dough:
  1. In a small bowl, dissolve the yeast & honey with a 1/4 cup of the warm water.
  2. In a mixer with a dough hook, combine the flour & salt. Add the olive oil, yeast mixture, & the remaining of the water. Process until the mixture forms a ball. Mix on low speed until the mixture comes cleanly away from the sides of the bowl & starts to climb up the dough hook.
  3. Turn the dough out onto a clean work surface & knead by hand for 2 to 3 minutes longer. The dough should be smooth & firm. Place the dough in a large bowl & cover with a clean, damp towel & let rise in a cool spot for about 2 hours.
  4. Divide the dough into 3 or 4 portions. Wrap each section with a plastic wrap & freeze.

Don't over-knead the dough; it should hold together, but can still look fairly rough on the surface. To make pizza now: Place the dough in a lightly greased bowl, cover the bowl, and allow it to rise till it's very puffy. Remove the dough to a lightly floured surface and divide into four even pieces. Shape each piece of dough into a ball. The dough is now ready to be rolled out and baked, or ready to be frozen.

So that is going to wrap it up with this special food pizza dough recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!