Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, keto candied spiced pecans. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Keto Candied Spiced Pecans is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Keto Candied Spiced Pecans is something that I have loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can cook keto candied spiced pecans using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Keto Candied Spiced Pecans:
- Take 1/4 c. Salted butter
- Make ready 1 Tbs sugar free pancake syrup
- Prepare 1 tsp ground cinnamon
- Make ready 1/4 tsp ground cloves
- Make ready 1 tsp maple flavoring
- Get 1/2 c. SF sweetener(I prefer Swerve Confectioner or Brown)
- Prepare 2 1/2 c raw pecan halves
Instructions to make Keto Candied Spiced Pecans:
- Melt butter over low heat in saucepan.
- Add the spices, syrup, and mix. Then add sweetener and mix till smooth.
- Then add the maple flavoring and pecan halves. Gently mix till thicker and pecans are fully coated. About 1-2 minutes.
- Pour into lightly greased baking sheet and spread out slightly. Bake on middle rack at 325 degrees, stirring halfway through.
- After 15 minutes, pull out and let rest on top of stove till totally cool. Afterwards, thoroughly cool, and break into bite sized pieces. Store in air tight container for up to 6 months!
So that’s going to wrap this up with this exceptional food keto candied spiced pecans recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
