Keto (tofu) Pizza Crust!
Keto (tofu) Pizza Crust!

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, keto (tofu) pizza crust!. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Keto (tofu) Pizza Crust! is one of the most well liked of current trending foods in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Keto (tofu) Pizza Crust! is something that I have loved my whole life. They are nice and they look fantastic.

Looking for a random alternative for pizza crust. Now that you have read Keto (tofu) Pizza Crust! recipe, it is the time for you to head to the kitchen area and prepare some fantastic food! Practice is needed for you to master the art of food preparation.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook keto (tofu) pizza crust! using 6 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Keto (tofu) Pizza Crust!:
  1. Make ready 1/4 cup Italian seasoning
  2. Get Pinch salt
  3. Make ready Pinch black pepper
  4. Take 1 egg
  5. Get 1 pack organic extra firm tofu
  6. Make ready 1 cup shredded mozzarella

This easy low carb pizza crust is simply amazing! It's made with tofu instead of grain, so it's vegan, gluten-free, keto friendly and high in protein! It bakes up firm and delicious and makes an ideal healthy pizza crust alternative. This Keto Cauliflower Pizza Crust recipe is a great staple to add to your low carb menu.

Instructions to make Keto (tofu) Pizza Crust!:
  1. Drain and rinse tofu.
  2. Wrap tofu in paper towels and place under something heavy to remove excess moisture for about 30 mins. Change paper towels as needed.
  3. Smash tofu as much as possible to create a paste.
  4. Add and mix in all ingredients.
  5. Lay out on baking sheet between two sheets of parchment paper and for shape. Crust should be about 1/4 inch thick.
  6. Remove top parchment paper but leave bottom piece. Bake @ 400 for 30 minutes. (Picture is after baked)
  7. Remove and add desired toppings. Bake additional 10 minutes. Broil on Hi approx. 3-5 minutes until browned.
  8. Enjoy!

It's thin, crispy on the edges, and tastes delicious. Grease a small baking sheet with cooking spray. Season with salt and pepper, and spread mixture evenly. The BEST Low Carb Pizza Dough. My low carb pizza dough can be used to make literally any keto baked goods.

So that’s going to wrap this up with this special food keto (tofu) pizza crust! recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!