Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, sweet and sour pizza. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Place pizza base on large baking sheet. Top with ingredients in order given. Place pizza base on large baking sheet.
Sweet and Sour Pizza is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. Sweet and Sour Pizza is something that I have loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can cook sweet and sour pizza using 20 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Sweet and Sour Pizza:
- Prepare Crust
- Take 3 teaspoons yeast
- Prepare 1 tablespoons sugar
- Prepare 2 tablespoons extra virgin olive oil
- Take 3/4 cup warm water
- Get 2 cups all purpose flour
- Get 2 tablespoons extra virgin olive oil for proofing
- Make ready 1 teaspoon salt
- Take 1 teaspoon granulated garlic powder
- Make ready 1 teaspoon granulated onion powder
- Make ready 2 tablespoons extra virgin olive oil brushing crust
- Make ready As needed extra virgin olive oil to coat bowl and dough
- Get Pizza topping
- Prepare 1/2 pound porkloin
- Get 1 tablespoon soya sauce
- Prepare To taste salt (pork)
- Get To taste ground black pepper (pork)
- Make ready 1 cup sliced pineapple
- Make ready 1/3 cup fire roasted peppers diced
- Get 1/2 cup pineapple sweet and sour sauce see my recipe
When yeast blooms mix the crust ingredients knead just a bit form a ball and coat with olive oil. This Sweet and Sour Chicken Flatbread Pizza really has it all goin' on. It's a whole bunch of great things, all rolled into one! A crispy-crunchy flatbread crust (fiber-loaded, of course!), plus lots of great, Asian-inspired, sweet and sour chicken flavor.
Instructions to make Sweet and Sour Pizza:
- Mix the water, olive oil, yeast, and sugar set aside, and allow to bloom. Mix the flour, salt, garlic and onion powder. When yeast blooms mix the crust ingredients knead just a bit form a ball and coat with olive oil. Now add to an oiled bowl cover for an hour till it's doubled in size.
- Deflate the dough and reform the ball and let rise again for another hour.
- Preheat oven 425° Fahrenheit. Slice the porkloin thinly. Dice the peppers, and shred the cheese. Mix the pork with soya sauce, salt, and pepper. Dice the peppers.
- Heat a bit of oil add the pork and stir fry I fried the pork in bacon drippings. Slice the pineapple
- Roll out the dough, and brush with olive oil. Add sauce and toppings.
- Put into oven for 13-15 minutes. Let rest 10 minutes and serve I hope you enjoy!!!
And with that juicy pineapple, those crunchy almonds, and just a little smoky bacon. Heat a grill pan over medium-high heat. The perfect pizza crust results from flour, water, yeast and time. There is a science to it. The key to why pizza tastes so good also lies in science.
So that’s going to wrap it up for this exceptional food sweet and sour pizza recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
