Hello everybody, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, paul's pizza sauce. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Paul's Pizza Sauce is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. Paul's Pizza Sauce is something which I’ve loved my entire life. They’re fine and they look wonderful.
Great recipe for Paul's Pizza Sauce. Another I came up with after experimenting. Use the best sauce/paste you can find.
To get started with this recipe, we have to first prepare a few ingredients. You can have paul's pizza sauce using 9 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Paul's Pizza Sauce:
- Take 224 g (8 oz) Tomato Paste
- Take 308 g (11 oz) Tomato Sauce
- Take 112 g (4 oz) Water
- Prepare 4 tsp Litehouse Freeze Dried Basil (1 tsp+ regular dried)
- Prepare 4 tsp Litehouse Freeze Dried Basil (1 tsp+ regular dried)
- Take 1/2 tsp +1/8 tsp dried McCormick Crushed Rosemary
- Get 1/2 tsp +1/8 tsp Fennel Seed
- Make ready 1/2 tsp +1/8 tsp Kosher Salt
- Make ready 1/8 tsp or to taste Tubed Anchovy Paste
Start by stretching out the dough to the desired size. Spread the ricotta cheese over the whole surface area of the stretched pizza dough. Here is how you achieve it. We start with old-fashioned dough (made here daily), add our unique rich premium pizza sauce and then use whole-milk mozzarella cheese!
Instructions to make Paul's Pizza Sauce:
- Measure all ingredients and whisk thoroughly.
- Add more water if to thick or touch of paste if too thin
- Weigh out portions you'll be using and put in freezer or refrigerator
OUR FOOD TASTES EVEN BETTER THAN IT LOOKS! Come in and join us for lunch or dinner, order take out or bring home a pound of fresh pasta and sauce to cook at home. We specialize and take pride in our Original thin crust Chicago Pizza. Our dough, sauce and ingredients are prepared daily and our cheese is freshly shredded daily. This pizza sauce, with just a few minor tweaks, was AMAZING on my pizza!
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