Sausage & Pepperoni Pizza
Sausage & Pepperoni Pizza

Hey everyone, it’s John, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, sausage & pepperoni pizza. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Explore Our Products - Delights, Bowls, Skillets, Hash Browns And More! Bangers and mash gets its name because sausages used to burst (or bang) while cooking, due to rusk (dried bread) being added to the meat. Mash, meanwhile, refers to the mashed potatoes.

Sausage & Pepperoni Pizza is one of the most favored of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Sausage & Pepperoni Pizza is something that I have loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can have sausage & pepperoni pizza using 20 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Sausage & Pepperoni Pizza:
  1. Take (makes 2 pizzas)
  2. Make ready For large 20" pizza pan(s)
  3. Make ready 5 cups All-purpose Flower
  4. Get 1 Tbsp active dry yeast
  5. Get 2 Tbsp Corn meal
  6. Get 1 1/2 tsp salt
  7. Get 1 Tbsp sugar
  8. Make ready 1 1/3 cups warm water (105°F to 115°F)
  9. Take 2 Tbsp Olive oil
  10. Take Toppings Ingredients (double ingredients if making 2 pizzas)
  11. Take 2 cup pizza sauce
  12. Take 1 cup diced Tomatoes from a can (well drained)
  13. Prepare Garlic Powder
  14. Get Minced Onion Sprinkles
  15. Make ready 1 cup chopped Black Olives
  16. Prepare 3 cups Mozzarella Cheese
  17. Get 2 cups Mild Chedder Cheese
  18. Prepare 1 package Pepperonis
  19. Get 2 cups pre cooked sausage (chopped fine)
  20. Get 2 cups Mushrooms (chopped)

Seafood sausage is a great, underrated way to take less than thrilling seafood, like some sleepy sole, and previously frozen salmon, and make something that seems far more special. The flavor is lovely, and the texture is similar to a boudin blanc, or white hot dog, if you prefer. Pork chops, your choice of poultry sausage and tangy sauerkraut round it all out. Get the Recipe: Sausage and Kraut Spanish-Style Noodles with Chicken and Sausage.

Steps to make Sausage & Pepperoni Pizza:
  1. Pre cook sausage and set aside
  2. Using a KitchenAid Mixer, add flower, salt, sugar, corn meal and dry yeast and mix dry on #2 setting for 1 minute.
  3. Add Olive Oil and then slowly add warmed water to the dry ingredients and knead the dough on #2 setting for 5 minutes.
  4. Remove dough and knead by hand an additional 3 minutes. Dough should be a dry rubbery consistency (add 1 Tbsp of flower during mixing if to wet or add 1 Tbsp water during mixing if to dry)
  5. Break dough into 2 halves and roll into balls, then place in warm bowl to rise for 2 hours.
  6. Over a thin layer of flower, use a roller pen to roll dough flat and round to fit your pan. Place rolled dough in a hot pan coated with a layer of olive oil and poke holes in the dough with a fork.
  7. Sprinkle garlic powder and dry minced onion onto the pizza and add pizza sauce, sausage, olives, mushrooms. Sprinkle salt to taste then add cheese and Pepperonis.
  8. Place in oven and bake at 500° for ten to twelve minutes or until crust edges turn golden brown. Then serve hot.

Whether it's grilled, stewed, braised, or sautéed, sausage is the star of some of the most satisfying (and quickest) meals to make. Here are a few of our best sausage recipes to make now. Grilling the sausage definitely brought out the woodsy, smoky flavors of the smoked sausage. It was juicy, hot, and tasted like a campfire (in the best possible way). However, grilling did present a few issues, like the occasional flame flare up that caused the casing to split easily (and created inconsistent charring).

So that’s going to wrap it up for this exceptional food sausage & pepperoni pizza recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!