Portobello Pizza Bites
Portobello Pizza Bites

Hey everyone, it’s Brad, welcome to my recipe site. Today, I will show you a way to make a special dish, portobello pizza bites. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Wash or wipe down your mushrooms. Remove the stems, chop them up, and add to your omelette in the morning. Toss mushroom caps with a few gluggs of olive oil, salt & pepper to taste, spread out on a lightly greased baking sheet lined with foil.

Portobello Pizza Bites is one of the most popular of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Portobello Pizza Bites is something which I have loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can have portobello pizza bites using 4 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Portobello Pizza Bites:
  1. Get Large portobello mushrooms, stems removed
  2. Make ready Your favorite tomato sauce
  3. Prepare Shredded mozzarella
  4. Get Leftover meatballs (optional)

Place mushrooms on baking sheet and toss with with oil, salt, and pepper. I hope you'll consider them as a tasty, low-cal, and gluten-free alternative to your average Superbowl snacks! Mini Hawaiian Portobello Pizza Bites I love portobello pizzas! They are so good and give me a healthy alternative to satisfy my pizza cravings!

Steps to make Portobello Pizza Bites:
  1. Preheat oven to 375F.
  2. Wash or wipe down your mushrooms. Remove the stems, chop them up, and add to your omelette in the morning.
  3. Toss mushroom caps with a few gluggs of olive oil, salt & pepper to taste, spread out on a lightly greased baking sheet lined with foil.
  4. Put a spoonful of tomato sauce in each. Here, you can get creative! I put spaghetti sauce and leftover meatballs.
  5. Bake for 15-20 mins.
  6. Take out. Top with mozzarella cheese. Bake for another 5 mins or until cheese has browned on the top. Enjoy!!

Place mushrooms, stem side down, on a greased baking sheet; drizzle with oil. Meanwhile, cook sausage over medium heat until no longer pink; drain. Dress the mushroom caps with liberal drizzle of extra-virgin olive oil and season with salt and pepper. Portobello Pizzas have ALL the flavours of a GOOD pizza…without the guilt! Portobello pizza is the ultimate answer for pizza lovers who wish to eat keto or simply make better food choices.

So that is going to wrap this up for this special food portobello pizza bites recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!