Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, polenta pizza bites. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Polenta Pizza Bites is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Polenta Pizza Bites is something which I’ve loved my whole life.
They make a great snack or finger food for kids and are a simple way to make a gluten-free vegan pizza. The vegan polenta recipe is the most delicious way that we have found to cook polenta! These polenta pizza bites were my go-to for potlucks and parties for years and whether it was an all-vegan potluck or a room full of omnivores, they always go fast!
To begin with this particular recipe, we must first prepare a few ingredients. You can cook polenta pizza bites using 5 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Polenta Pizza Bites:
- Prepare 2 Rolls (16 oz each) of polenta. Sliced 1/4" thick.
- Get 4 tbsp olive oil, extra virgin
- Make ready 1 cup pasta or pizza sauce(I used a SUPER chunky marinara)
- Make ready 1 1/2 cup mozzarella cheese,shredded
- Get 1 Italian seasoning
Plus, it's nice to hit a few food groups in one swoop. Flip each one over and layer on toppings: marinara, cheese, pepperoni strips, a dash of oregano, basil, red pepper flakes (optional). These Polenta Pizza Bites are a wonderful addition to the Ancient Harvest family of recipes. Polenta pizza bites is a gluten-free pizza bite that serves as a great appetizer for the whole family or a fun dinner!
Instructions to make Polenta Pizza Bites:
- Preheat oven to 350.
- In batches sautee polenta rounds until golden brown on each side. Set them aside on cookie sheet lined with foil and sprayed with cooking spray.
- Place 2 teaspoon or so of pasta/pizza sauce on each polenta slice. Sprinkle each slice with mozzarella cheese and then a small pinch of Italian seasoning. Bake for 5-7 minutes or until cheese is melted.
You know what they say… all good things come in time. Patience is not my strong suit but I'm working on it every day! However, when it comes to recipes, I like to get things just right. Add extra toppings, if you like. Gluten free pizza bites start with making a cheesy polenta base.
So that is going to wrap this up with this exceptional food polenta pizza bites recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
