Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, biscuit pizza. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Biscuit Pizza is one of the most well liked of recent trending foods in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Biscuit Pizza is something that I have loved my entire life. They’re nice and they look fantastic.
Top each biscuit with pizza sauce, cheese and veggie mixture. Top each biscuit with cheese, canned pineapple tidbits, diced green bell pepper and sliced Canadian bacon or ham. Top each round with pizza sauce, cheese and pepperoni.
To get started with this particular recipe, we must prepare a few components. You can cook biscuit pizza using 10 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Biscuit Pizza:
- Take Shredded Cheese (your choice, l used Colby Jack)
- Make ready Mushrooms (you can use fresh or canned mushrooms) l used canned)
- Get Pepperoni (Any kind or brand you like) l used the Kroger brand)
- Get Canadian Bacon (Any kind or brand you like) l used Hormel
- Get Black Olives (Any kind you like or prefer) l used whole black
- Take Pineapple (Tidbits work great, or you can use slices) Use Tidbit
- Take Marinara Sauce (Or you can use Pizza Sauce)
- Prepare Italian Seasoning (Just enough to sprinkle all over your dough)
- Prepare Biscuits (Four cans of Biscuits make Four Medium Pizzas)
- Get Cooking Spray (Pam or any Cooking Spray of your Choice)
Sprinkle with half of the Parmesan cheese. Top with meat mixture and mushrooms. Sprinkle ground beef over the top. Layer with onions, peppers, pepperoni slices and cheese.
Instructions to make Biscuit Pizza:
- You need four oven safe circle oven pans, (l used the circle cake pan and a glass pie pan)
- Spray bottom insides with the cooking spray.
- Next after pressing all the biscuits from one pan into the bottom of one baking dish, take your Italian seasoning and sprinkle it all over the biscuit dough crusts. Put in oven to bake. Keep an eye on your pizza dough, while it's baking, you don't want to burn your pízza biscuit dough. Take your biscuit dough out of the oven after it's slightly brown. If you don't bake the pizza crust it will be doughy. Or you can do what I do and bake the whole pizza and crust on broil. But watch the pizza
- Take pizza out of the oven and let cool. When half the pizza biscuit dough is somewhat cooled, take your tablespoon and put the sauce on the biscuit pizza crust. Put tablespoon fulls all over until the biscuit pizza dough is covered with the sauce.
- Next, arrange all the toppings according to how you like them, and to your liking and expectation. I put a handful of cheese on my pizzas. And then I arrange the toppings the way l like them on the biscuit pizza.
- Finally, zap the whole biscuit pizza in the microwave for three to four minutes before cutting biscuit pizza into slices. Pizza should be done. Let the pizza cool before serving. It may be hot, so be careful not to burn your mouth. ENJOY when cooled, and please let me know what you think. Thanks!
Layer with pepperoni, mushrooms, pizza sauce, green pepper and onion. Drop half of dough by spoonfuls evenly over bottom of baking dish (dough will not completely cover bottom of dish). Scatter half of the pepperoni over sauce. Repeat layers with remaining dough, pizza sauce, pepperoni and cheese. For a crispy, crunchy pizza crust that takes only minutes to put together, try using a baking mix.
So that’s going to wrap this up with this exceptional food biscuit pizza recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
