Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, deep dish taco pizza. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Deep Dish Taco Pizza is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. Deep Dish Taco Pizza is something that I have loved my entire life. They are fine and they look fantastic.
I make my own deep dish dough, and add all the regular taco toppings once the pizza is out of the oven and cooled (lettuce, tomato, olives, green onion, and avocado) and served with salsa. My husband doesn't eat dairy, so I left off the cheese and didn't even miss it a bit. Deep-Dish Taco Pizza This family-pleasing dish is a cross between a pizza and a casserole, and guaranteed to please even the pickiest of eaters.
To begin with this recipe, we must first prepare a few ingredients. You can have deep dish taco pizza using 10 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Deep Dish Taco Pizza:
- Make ready 1 lb ground round or ground turkey
- Prepare 1/2 cup chopped onion or frozen chopped
- Make ready 1 can (4oz or less) chilies, drained
- Get 1 can (15oz) diced tomatoes, drained
- Prepare 1 tbsp salt free taco seasoning
- Prepare 1 can (10oz) refrigerated pizza crust dough. Pillsbury
- Make ready 1 cup or (4oz) shredded reduced fat shard cheddar or part skim mozzarella cheese
- Prepare 1 cooking spray
- Make ready 1 salsa (optional)
- Take 1 reduced fat sour cream or plain greek yogurt (optional)
Fit the pizza into the oiled cast-iron skillet, pressing the edges to make a deep-dish-type crust. Remove the pizza from the oven, top with the beans and ground beef and sprinkle with the Cheddar. This family-pleasing dish is a cross between a pizza and a casserole, but the flavors may remind you of a beefy taco. Spoon burger mixture over pizza crust dough.
Instructions to make Deep Dish Taco Pizza:
- preheat oven to 425°F
- Cook meat and onion in a large non stick skillet over med-high heat until browned, stirring to crumble. Drain well and return meat to skillet.
- Stir in tomatoes, chilies and seasoning. Cook over med-high heat until throughly heated, then set aside
- Spray 13x9 inch baking dish thoughly.
- unroll pizza crust dough and press into bottom and halfway up the sides of dish. Spoon meat mixture over pizza crust dough.
- Bake at 425°F for 12 minutes. Top with cheese and bake 5 more minutes or until cheese melts and edges of crust are browned.
Deep-Dish Beef 'n' Bean Taco Pizza My whole family enjoys this dish that tastes like a taco and looks like a deep-dish pizza. The thick tasty crust can handle lots of toppings, so load it up for a bright, fun meal. Stir in taco seasoning mix until blended. Stir in chili powder and cayenne pepper; set aside. To make Deep Dish Taco Squares, you start with a simple crust made from Bisquick Baking Mix.
So that’s going to wrap this up with this exceptional food deep dish taco pizza recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

